charred tomato and roasted tomatillo salsa
ADD a side of queso or guacamole +5
house-made guacamole topped with pico de gallo
house-made queso dip topped with pico de gallo
grilled fresh corn on the cob, cojita cheese, lime aioli & tajin seasoning, topped with pico de gallo
NACHOS 12
house-made queso, pico de gallo, beans, guacamole, pork green chili & mexican crema
ADD chicken +4; ground beef +4; carnitas +4; steak +5
QUESADILLA 11
cheddar, pepper jack & roasted pepper
ADD chicken +4; ground beef +4; carnitas +4; steak +5
roasted sweet corn bisque, red pepper jam & cilantro oil
choice of protein, romaine, butter lettuce, pico de gallo, roasted corn, radish, roasted red pepper, fried shallot, mexican crema & two salsas
romaine, cotija cheese, fried wonton strips, pico de gallo & vegetarian caesar dressing
ADD chicken +4; steak +5; shrimp +7
grilled chicken, romaine, butter lettuce, pineapple salsa, cheddar & jack cheese, carrot, cucumber, mandarin orange & agave lime vinaigrette
made fresh in-house
cilantro & diced onions
chimichurri and fried shallots
orange, cojita cheese, fried shallot, pickled cucumber & cilantro
avocado puree, radish and cilantro
chipotle bbq, ranch, asadero cheese & fried shallot
grilled pineapple salsa & fresh cilantro
chimichurri, panela cheese & roasted corn
sautéed pepper, onion, with mexican crema and avocado puree
apple cilantro slaw
seasoned ground beef, cheddar & jack cheese, pico de gallo & lettuce
tomatillo salsa, panela cheese & avocado puree
apple cilantro slaw
roasted corn, red cabbage & chipotle aioli
avocado puree, roasted corn & pico
cabbage blend & cajun remoulade
tossed in sesame oil & sesame seeds, with green onion & fried wonton strips in a butter lettuce cup
red cabbage, pickled cucumber & radish
breaded in a seasoned flour, topped with pineapple salsa & marinated cabbage
red cabbage, grilled pineapple, pico de gallo & cajun remoulade
tartar sauce, radish, fried caper & apple cilantro slaw
*These items may be served raw or under-cooked based on your specification, or contain raw or under-cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
